Made with pork, sea salt and red wine, our salame Milano comes from one of the oldest salami producers in Italy. A great everyday salame to suit any occasion. We suggest pairing it with a cheese from the same region of Lombardy such as taleggio.
Pork meat, salt, skimmed milk powder, spices, sucrose, dextrose. Antioxidants: E300-E301. Preservatives: E252-E250.
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