As a change from chicken, veal is a low-fat choice and perfectly complemented with tangy lemon.
Veal (56.2%), Extra Virgin Olive Oil (28.1%), 00 Flour (Wheat)(7%),Salt (4.2%), Lemon Juice (2.8%), Lemon Peel (1.4%), Black Pepper (0.2%),
Data sheet
Selected London areas only