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Short Pasta

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  • New
  • -10%
£1.89£2.10Regular pricePrice
Garofalo Casarecce (500g)
  • New
  • -10%
£1.89£2.10Regular pricePrice
Garofalo Casarecce (500g)
  • New
  • -10%
Italian Dry Pasta. 100% Durum Wheat Semolina. From Gragnano near Naples in Italy. Suitable for Vegetarians. Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture. Casarecce...
£1.89£2.10Regular pricePrice
Garofalo Casarecce (500g)
  • New
  • -10%
Italian Dry Pasta. 100% Durum Wheat Semolina. From Gragnano near Naples in Italy. Suitable for Vegetarians. Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture. Casarecce...
£1.89£2.10Regular pricePrice
  • New
  • -12%
Afeltra Maccaroneria Rigatoni From Gragnano (500g) Eccellenza
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  • -12%
Afeltra Maccaroneria Rigatoni From Gragnano (500g) Eccellenza
  • New
  • -12%
“Rigatoni, a pasta that you didn't love as a child because you liked small, thin spaghetti seasoned with tomato sauce. Ah, when you're little you don't understand much about cooking! Because now Afeltra's artisanal Gragnano PGI spaghettone is always in your pantry. One of the typical recipes that your grandmother prepared was spaghettone alla 'pacchianella', a quick and simple recipe with a...
£3.87£4.40Regular pricePrice
Afeltra Maccaroneria Rigatoni From Gragnano (500g) Eccellenza
  • New
  • -12%
“Rigatoni, a pasta that you didn't love as a child because you liked small, thin spaghetti seasoned with tomato sauce. Ah, when you're little you don't understand much about cooking! Because now Afeltra's artisanal Gragnano PGI spaghettone is always in your pantry. One of the typical recipes that your grandmother prepared was spaghettone alla 'pacchianella', a quick and simple recipe with a...
£3.87£4.40Regular pricePrice
  • New
    Rummo Penne Rigate Bio no.66 (500g)
    • New
      Rummo pasta di semola biologica, organic pasta, penne rigate n.66, 500gr. Penne Rigate is one of the most popular and versatile formats of the Italian gastronomic tradition. They go perfectly with any kind of sauce.
      £2.70Price
      Rummo Penne Rigate Bio no.66 (500g)
      • New
        Rummo pasta di semola biologica, organic pasta, penne rigate n.66, 500gr. Penne Rigate is one of the most popular and versatile formats of the Italian gastronomic tradition. They go perfectly with any kind of sauce.
        £2.70Price
        • New
          Molisana Casarecce No 29 (500g)
          • New
            Molisana Casarecce No 29 (500g)
            • New
              La Molisana, the historic pasta factory that since 1912 has been producing Italian wheat pasta and semolina of high quality and certified ...
              £2.15Price
              Molisana Casarecce No 29 (500g)
              • New
                La Molisana, the historic pasta factory that since 1912 has been producing Italian wheat pasta and semolina of high quality and certified ...
                £2.15Price
                • New
                  Molisana Maccheroni no.37 (500g)
                  • New
                    Molisana Maccheroni no.37 (500g)
                    • New
                      La Molisana, the historic pasta factory that since 1912 has been producing Italian wheat pasta and semolina of high quality and certified ...
                      £1.95Price
                      Molisana Maccheroni no.37 (500g)
                      • New
                        La Molisana, the historic pasta factory that since 1912 has been producing Italian wheat pasta and semolina of high quality and certified ...
                        £1.95Price
                        • New
                          Molisana Pennette Rigate no.22 (500g)
                          • New
                            La Molisana, the historic pasta factory that since 1912 has been producing Italian wheat pasta and semolina of high quality and certified ...
                            £1.95Price
                            Molisana Pennette Rigate no.22 (500g)
                            • New
                              La Molisana, the historic pasta factory that since 1912 has been producing Italian wheat pasta and semolina of high quality and certified ...
                              £1.95Price
                              • New
                              • -14%
                              £1.76£2.05Regular pricePrice
                              Rummo Penne Lisce no.59 (500g)
                              • New
                              • -14%
                              £1.76£2.05Regular pricePrice
                              Rummo Penne Lisce no.59 (500g)
                              • New
                              • -14%
                              For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                              £1.76£2.05Regular pricePrice
                              Rummo Penne Lisce no.59 (500g)
                              • New
                              • -14%
                              For over 175 years, the Rummo family has been producing exceptional pasta and flour, now in its sixth generation. Their products are highly sought after by chefs and gourmets alike and have been approved by the Italian Federation of Chefs. Rummo pasta is made using only the finest durum wheat in the world, with a minimum protein content of 14.5%. What sets Rummo pasta apart from the rest is...
                              £1.76£2.05Regular pricePrice
                              Pastificio Antiche Tradizioni Tubettoni Lisci From Gragnano
                                  Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                  £4.60Price
                                  Pastificio Antiche Tradizioni Tubettoni Lisci From Gragnano
                                      Pasta of durum wheat semolina extruded through bronze. The bronze die and slow drying process give to the pasta the typical roughness that allows a perfect union with the sauce and condiment. Dried in static cells where we control humidity and temperature at least for 24h, to preserve the natural quality and taste of the product. The city of Gragnano in the province of Naples boasts the...
                                      £4.60Price
                                      De Cecco Gnocchetti Sardi n.83 (500g)
                                          De Cecco Gnocchetti Sard has a tapering shape and it is a short pasta. Their provenance, as the name itself suggests, is the Sardinean region. Particularly tasty with ricotta or pecorino cheese, Gnocchetti sardi are also excellent with tomato or meat sauces. Cooking Time: 12 minutes
                                          £2.15Price
                                          De Cecco Gnocchetti Sardi n.83 (500g)
                                              De Cecco Gnocchetti Sard has a tapering shape and it is a short pasta. Their provenance, as the name itself suggests, is the Sardinean region. Particularly tasty with ricotta or pecorino cheese, Gnocchetti sardi are also excellent with tomato or meat sauces. Cooking Time: 12 minutes
                                              £2.15Price
                                              De Cecco Conchigliette rigate n. 51 (500g)
                                                  The small grooved Conchigliette is a typical Central and Southern Italian type of pasta. Its name comes from their shell shape. It is excellent in broth, soups and minestrone but can be exquisite in tomato based sauces or pulses, beans and chickpeas condiments. Cooking time: 10 minutes
                                                  £1.99Price
                                                  De Cecco Conchigliette rigate n. 51 (500g)
                                                      The small grooved Conchigliette is a typical Central and Southern Italian type of pasta. Its name comes from their shell shape. It is excellent in broth, soups and minestrone but can be exquisite in tomato based sauces or pulses, beans and chickpeas condiments. Cooking time: 10 minutes
                                                      £1.99Price
                                                      De Cecco Conchigliette Piccole n.53 (500g)
                                                          The small Conchigliette is a Central and Southern Italy type of pasta, it is shell shaped and it is very short dry durum wheat pasta. The small Conchigliette is used in broth soups or for rich pulses and vegetable soups. Cooking time: 7 minutes.
                                                          £2.20Price
                                                          De Cecco Conchigliette Piccole n.53 (500g)
                                                              The small Conchigliette is a Central and Southern Italy type of pasta, it is shell shaped and it is very short dry durum wheat pasta. The small Conchigliette is used in broth soups or for rich pulses and vegetable soups. Cooking time: 7 minutes.
                                                              £2.20Price
                                                              Barilla Mini Fusilli Piccolini (500g)
                                                                  Fusilli originated in the South of Italy and were created from the idea of rolling spaghetti around a knitting-needle. Then, according to the taste and traditions of the different Italian regions, their shape evolved in thousands of variations, all joined together by the characteristic spiral shape. Barilla has recreated this traditional shape in miniature, maintaining all its unique...
                                                                  £1.99Price
                                                                  Barilla Mini Fusilli Piccolini (500g)
                                                                      Fusilli originated in the South of Italy and were created from the idea of rolling spaghetti around a knitting-needle. Then, according to the taste and traditions of the different Italian regions, their shape evolved in thousands of variations, all joined together by the characteristic spiral shape. Barilla has recreated this traditional shape in miniature, maintaining all its unique...
                                                                      £1.99Price
                                                                      Whole-wheat Penne Rigate - La casa del grano (500g)
                                                                          Home-made pasta. Pasta the way it was. We have worked for years with this goal in mind, seeking an unparalleled taste and consistency that recall the best pasta from days gone by. Pasta that looks good, holds its shape when cooked and is excellent even if just served with a drizzle of oil. The “Le Rustiche” range is the result of extensive research. We have chosen to use only bronze wires in...
                                                                          £2.80Price
                                                                          Whole-wheat Penne Rigate - La casa del grano (500g)
                                                                              Home-made pasta. Pasta the way it was. We have worked for years with this goal in mind, seeking an unparalleled taste and consistency that recall the best pasta from days gone by. Pasta that looks good, holds its shape when cooked and is excellent even if just served with a drizzle of oil. The “Le Rustiche” range is the result of extensive research. We have chosen to use only bronze wires in...
                                                                              £2.80Price
                                                                              Whole-wheat Maccheroncini - La casa del grano (500g)
                                                                                  Home-made pasta. Pasta the way it was. We have worked for years with this goal in mind, seeking an unparalleled taste and consistency that recall the best pasta from days gone by. Pasta that looks good, holds its shape when cooked and is excellent even if just served with a drizzle of oil. The “Le Rustiche” range is the result of extensive research. We have chosen to use only bronze wires in...
                                                                                  £2.80Price
                                                                                  Whole-wheat Maccheroncini - La casa del grano (500g)
                                                                                      Home-made pasta. Pasta the way it was. We have worked for years with this goal in mind, seeking an unparalleled taste and consistency that recall the best pasta from days gone by. Pasta that looks good, holds its shape when cooked and is excellent even if just served with a drizzle of oil. The “Le Rustiche” range is the result of extensive research. We have chosen to use only bronze wires in...
                                                                                      £2.80Price
                                                                                      Rummo Penne Rigate Bio Integrale no.66 (500g)
                                                                                      • New
                                                                                        Health, flavour and texture in all your recipes. As if they were traditional white pasta, Rummo's organic wholemeal penne have a consistent texture, an intense and natural flavour, they hold up well to cooking and do not stick together or release starch, while preserving all the nutritional qualities of wholemeal pasta: fibre, minerals, vegetable proteins and vitamins B and E. A perfect...
                                                                                        £2.70Price
                                                                                        Rummo Penne Rigate Bio Integrale no.66 (500g)
                                                                                        • New
                                                                                          Health, flavour and texture in all your recipes. As if they were traditional white pasta, Rummo's organic wholemeal penne have a consistent texture, an intense and natural flavour, they hold up well to cooking and do not stick together or release starch, while preserving all the nutritional qualities of wholemeal pasta: fibre, minerals, vegetable proteins and vitamins B and E. A perfect...
                                                                                          £2.70Price