Salsicciamo multi-award winning sausage brings the sicilian countryside to your plate, giving you a true taste of Sicily HOW TO COOK IT Hit pan with a drizzle of oil, brown sausages on both sides, place sauges in a baking tray and cook in a pre-heated oven for further 15-20 minutes. This item is produced fresh for you every week, and in order to retain its...

Salsicciamo multi-award winning sausage brings the sicilian countryside to your plate, giving you a true taste of Sicily HOW TO COOK IT Hit pan with a drizzle of oil, brown sausages on both sides, place sauges in a baking tray and cook in a pre-heated oven for further 15-20 minutes. This item is produced fresh for you every week, and in order to retain its...

Salsicciamo multi-award winning sausage brings the sicilian countryside to your plate, giving you a true taste of Sicily HOW TO COOK IT Hit pan with a drizzle of oil, brown sausages on both sides, place sauges in a baking tray and cook in a pre-heated oven for further 15-20 minutes. This item is produced fresh for you every week, and in order to retain its...

Salsicciamo multi-award winning sausage brings the sicilian countryside to your plate, giving you a true taste of Sicily HOW TO COOK IT Hit pan with a drizzle of oil, brown sausages on both sides, place sauges in a baking tray and cook in a pre-heated oven for further 15-20 minutes. This item is produced fresh for you every week, and in order to retain its...

Salsicciamo multi-award winning sausage brings the sicilian countryside to your plate, giving you a true taste of Sicily HOW TO COOK IT Hit pan with a drizzle of oil, brown sausages on both sides, place sauges in a baking tray and cook in a pre-heated oven for further 15-20 minutes. This item is produced fresh for you every week, and in order to retain its...

Salsicciat.mo multi-award winning sausage brings the sicilian countryside to your plate, giving you a true taste of Sicily GET CREATIVE! Unique and versatile. This mince has the same characteristics and flavour as our sausage. The coarse cut renders it ideal as a pizza topping, served with pasta or risotto or as an ingredient for meat sauces and patties.